New Year’s Eve Menu 2019
New Year’s Eve 2019 Menu
TO START
ROASTED BUTTERNUT SQUASH BRUSCHETTA
Bleu Cheese, Apple, Sage Oil 9
SAUTEED BRUSSELS SPROUTS
In-house Smoked …
Scotch & Cigar Night 2019
Join us on the Patio for an evening of Scotch and Cigars Thursday, October 24, 2019 6 pm
$65 per person
(not including tax and gratuity) …
Mother’s Day 2019 Menu
Mother’s Day 2019
May 12, 2019
Appetizers
Coconut Shrimp
Tangy Marmalade Dipping Sauce 14
Crispy Crab Cake, Roasted Corn Aioli, Chili …
2019 Valentines Day Menu
Valentine’s Day 2019
To Start
Coconut Shrimp, White Gulf Shrimp, Tangy Marmalade Dipping Sauce 14
Tavern Crab Cake, Roasted Corn & Red …
The Most Romantic Restaurant on the South Shore
Bring your sweetheart to one of the top most romantic restaurants in New England (as voted by the Phantom Gourmet)
Thursday, February 14th | 5:00 …
Scotch & Cigar Tasting at the Sun
Join us on the patio for an evening of Scotch & Cigars
Wednesday, October 17th at 6:00 pm (weather permitting)
$65 per person (not including tax …
Spring/Summer Menu is Here! 2018
TO START
Appetizers
SAUTEED BRUSSELS SPROUTS, House Made Bacon, Honey, Balsamic Vinegar 9 (GF)
CRISPY BERKSHIRE PORK BELLY, Frisee, Grilled Rhubarb …
Easter Menu
Easter Menu
Sunday, April 1st 12:00 pm – 6:00pm
Before ordering, please notify your server if anyone in your party has a food allergy.
We can …
Enjoy Easter Dinner at the Sun!
Now Taking Reservations for Sunday, April 1st with seatings from 12 noon – 6 pm
Chef Gary will be preparing a delicious Easter Holiday menu with …
Summer Menu is Here!
New Menu – Summer, 2017
(GF) = Gluten Free
“1741” denotes our signature house-made sauces
To Start
Sautéed Brussels Sprouts, House Made Bacon, …